New Student Guide - The Checklist

Dining Services & Meal Plans

There are 19 meals offered each week in the Armington Center Dining Commons. Breakfast, lunch and dinner are offered Monday through Friday; brunch and dinner on the weekend. Following breakfast a continental breakfast is also available. If you come to both breakfast and continental breakfast, you will be charged for two separate meals. 

Within our program, we have four different meal plans designed to accommodate the needs of our students. The default meal plan is the all access plan (Plan 1).  Meal plans can be changed within the first 10 days of the semester.  Once you have changed your plan, it cannot be changed again until the beginning of the next semester.  If you would like to change meal plans, see the manager on duty in the Dining Commons.

Flex Dollars

As a service to our students and commuter students, Flex Dollars can be purchased by visiting the Dining Services Office and accessed  by using their Greenville University ID or the FreshX app.

Weekly Plans 
Plan 1:  All access, $25 flex dollars per semester, 5 guest meals, and 5 meal exchanges
Plan 2: 14 meals a week, $200 flex dollars per semester, 5 guest meals
Plan 3 (commuter & off-campus, optional):
 20 meals per semester and $20 flex dollars per semester 
Plan 4 (upper division plan, required): 75 meals per semester, $200 flex dollars per semester, 5 guest meals, 2 meal exchanges

Special Dietary Requirements

If you should have a special dietary requirement or need a sick tray, please contact the manager on duty to be able to accommodate your situation.

Using Your Meal Plan

Your student ID is your meal card, or you can download the FreshX app that can be used instead.


The app that lets you eat.

· 24/7 access to the menu

· Check your meal plan balance

· Quick access without your ID

App Store Thumb GooglePlayLogo

For questions, comments or suggestions contact the Fresh Ideas Director of Dining Services.

Campus Dining Policies & Procedures

To ensure you get the most from our services, we request that you adhere to the following policies and procedures:

  • Take only the food you plan to eat, and be sure to eat all the food you take
  • Please do not remove food, dishes, or utensils from the dining area
  • Please bus your own table when finished eating
  • Meal cards and meals are non-transferrable
  • Unused Flex Dollars carry over from the fall semester to Interterm or spring semester.  Any Flex Dollars not used by the end of the spring semester will be forfeited
  • You must swipe each time you enter the Dining Commons during meal time hours


Days Hours Min Sec

Other Things